Ingredients
-
4
-
1
-
1
-
1
-
1
-
1/2
-
1/2
-
1
-
-
-
-
-
-
-
Directions
E-Z Seasoned Bread Crumbs, If you are using this for breading such as Salisbury Steaks etc, use 1/2 the amount of crumbs and you will have a stronger spicier mix , Is the sugar necessary for taste?, Omg, these are sooooo good I needed bread crumbs for a recipe, but didn’t have any so I looked online I decided to try this one and I’m sooooo glad I did I tried some of the crumbs before I ever put it in anything and they were so good, I had the flavor of croutons I now want to make some ahead of time so I have them whenever I want
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Steps
|
1
Done
|
Take 12 Slices of Stale Bread and Let Air Dry (or Place Crumbs on Pan and Dry in Oven at 225 F). |
|
2
Done
|
Crumble and Grate Until Into Crumbs. |
|
3
Done
|
Let Dry Again. |
|
4
Done
|
Add Rest of the Ingredients. |
