Ingredients
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2
-
12
-
1 1/8
-
1/2
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Egg and Cheese Salad, Adding some shredded cheese gives this egg salad some zip! I found this recipe on AllRecipes com by Denise Goedeken I have adapted it to my liking The preparation time includes hard boiling the eggs You can use less or more shredded cheese You might start out with 1c then add more to your liking , Tasted great! Only change to this recipe was to omit the mustard There was no mustard in the kitchen that I prepared this in Will definitely add it next time I make this Thanks for sharing Made for PAC Spring 2013, This is a good one with tomatoes on it as will served on lightly toasted thin sandwich buns Ohoooooooooooooo so good Thank you !!
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Steps
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1
Done
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Combine Ingredients in a Mixing Bowl and Season With Salt and Pepper. |
