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Italiano Pasta Salad

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Ingredients

Adjust Servings:
1 lb rotini pasta, cooked al dente, drained, and rinsed under cold water (can substitute shell or even elbow pasta)
1/2 cup genoa salami, chopped
1/2 cup pepperoni, chopped
1 cup asiago cheese, small diced (can substitute mozzarella)
1 (6 ounce) can black olives, drained and chopped
1/4 cup pitted green olives, drained and chopped
1/4 cup pepperoncini pepper, drained well (optional)
1 red bell pepper, chopped
1 green bell pepper, chopped
3 roma tomatoes, chopped
1 (2/3 ounce) package dried italian salad dressing mix
3/4 cup olive oil
1/4 cup balsamic vinegar
2 tablespoons dried oregano
1 tablespoon dried parsley

Nutritional information

342.8
Calories
183 g
Calories From Fat
20.4 g
Total Fat
3.7 g
Saturated Fat
10.2 mg
Cholesterol
314.4 mg
Sodium
32.4 g
Carbs
2.6 g
Dietary Fiber
2.9 g
Sugars
7.8 g
Protein
123g
Serving Size

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Italiano Pasta Salad

Features:
    Cuisine:

    What a terrific summer salad! It is full of delight in every bite and very filling. Pretty too. The dressing is a keeper as well. Yum!

    • 45 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Italiano Pasta Salad, A riot of flavors Can subsitute chopped tomato with grape or cherry tomatoes , What a terrific summer salad! It is full of delight in every bite and very filling Pretty too The dressing is a keeper as well Yum!, Yum I made this salad for my family while visiting them in Florida and they loved this salad They loved that there was so great a variety of veggies What a wonderful pasta salad, definitely a keeper Made for ZWT 2011


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    Steps

    1
    Done

    In a Large Bowl, Combine Pasta, Salami, Pepperoni, Asiago Cheese, Black Olives, Green Olives, Pepperoncini, Red and Green Bell Peppers and Tomatoes. Set Aside.

    2
    Done

    For the Dressing, Whisk Together Italian Salad Dressing Mix, Olive Oil, Balsamic Vinegar, Oregano, Parsley, Parmesan Cheese and Black Pepper.

    3
    Done

    Just Before Serving Pour Dressing Over Salad, Toss to Coat.

    4
    Done

    Serve Over Iceberg Lettuce.

    Avatar Of Elena Fisher

    Elena Fisher

    Seafood sensation known for creating dishes that highlight the flavors of the ocean.

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