Ingredients
-
1
-
1/4
-
2
-
1
-
1
-
1
-
1/3
-
1/2
-
2
-
-
-
-
-
-
Directions
Red Curry Hummus, This one is fun! I love adding unusual bold flavors to the blank slate of Garbanzo Beans to create Hummus , You are what you eat So I am hummus 😉
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Steps
|
1
Done
|
Prepare Garbanzo Beans by Using Fingers to Rub Off as Many of the Paper Membranes as Possible. Bring Beans to a Boil in Salted Water and Cook For About 10 Minutes. This Process Is Tedious (and Optional) but Will Result in Very Creamy Hummus. |
|
2
Done
|
Combine All Ingredients in a Food Processor and Blend Until Creamy. If the Consistency Isn't Quite to Your Liking, Add Additional Teaspoons of Water. |
|
3
Done
|
Taste For Seasoning and Serve With Fresh Warm Pitas or Flat Bread. |
