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Classic From The Box All Bran Muffins Recipe

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Ingredients

Adjust Servings:
1 1/4 cups all-purpose flour
1/2 cup sugar
1 tablespoon baking powder
1/4 teaspoon salt
2 cups all-bran cereal
1 1/4 cups milk
1 egg
1/4 cup vegetable oil

Nutritional information

169.5
Calories
58 g
Calories From Fat
6.5 g
Total Fat
1.4 g
Saturated Fat
19.1 mg
Cholesterol
184.8 mg
Sodium
27.4 g
Carbs
3.4 g
Dietary Fiber
10 g
Sugars
4.1 g
Protein
67g
Serving Size

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Classic From The Box All Bran Muffins Recipe

Features:
    Cuisine:

    the original bran muffin recipe called for 1/2 cup molasses and 1/2 cup brown sugar

    • 50 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Classic from the Box All Bran Muffins Recipe,The same recipe that used to be on the box years ago.,the original bran muffin recipe called for 1/2 cup molasses and 1/2 cup brown sugar,I love the original bran muffin recipe from box but my recipe had molasses in it, now I cant find how much to add, and what to omit from the recipe. I have used this recipe for over 40 years, I have moved now I cannot find where I put it. What a loss!!!!


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    Steps

    1
    Done

    Stir Flour, Sugar, Baking Powder and Salt. Set Aside. in Large Mixing Bowl, Combine All-Bran Cereal and Milk. Let Stand 5 Minutes or Until Softened. Add.

    2
    Done

    Egg and Oil. Beat Well. Add Flour Mixture, Stirring Only Until Combined.

    3
    Done

    Portion Batter Evenly Into Twelve 2 1/2-Inch Muffin-Pan Cups Coated With.

    4
    Done

    Cooking Spray. Bake at 400 Degrees For About 15-20 Mins or Until Lightly Browned.

    5
    Done

    Serve Warm. Yield: 12 Muffins.

    6
    Done

    This from the All-Bran Cereal Box!

    Avatar Of Celeste Patterson

    Celeste Patterson

    Cake decorator extraordinaire turning cakes into works of art.

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