Ingredients
-
1
-
2
-
1
-
1
-
3
-
1 1/2
-
4
-
2
-
1
-
2
-
-
-
-
-
Directions
Garlic Flat Bread, This bread-machine recipe has a great taste and impressive presentation. It is perfect for a dinner party or pot-luck., This bread was freakin’ AMAZING!! Love Love LOVE this. So soft and fluffy, even the dough looked gorgeous before baking it. Will make again for everyone I know!, We loved this bread! Very easy, flavorful, and I love that you don’t have to roll out separate breadsticks. I added extra garlic and butter to the crust, and sprinkled some italian seasonings on as well. Next time I make it, I’ll make an alfredo dipping sauce to go with it!
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Steps
1
Done
|
In Bread Machine Pan, Place the First Six Ingredients in Order Suggested by Manufacturer. |
2
Done
|
Select Dough Setting Check Dough After 5 Minutes of Mixing; Add 1 to 2 Tbslp. of Water or Flour If Needed. |
3
Done
|
When Cycle Is Completed, Turn Dough Onto Floured Surface. |
4
Done
|
Roll Into 12-Inch Circle. |
5
Done
|
Transfer to a 14-Inch Pizza Pan Coated With Non-Stick Cooking Spray. |
6
Done
|
Cover; Let Rise in a Warm Place Until Doubled, About 30 Minutes. |
7
Done
|
in a Small Skillet, Cook Garlic in Butter Over Medium Heat For About 5 Minutes, Stirring Frequently. |
8
Done
|
With the End of a Wooden Spoon Handle, Make Indentations in Dough at 1-Inch Intervals. |
9
Done
|
Top With Garlic Butter and Sprinkle With Cheeses. |
10
Done
|
Bake at 400 Degrees For 15-20 Minutes or Until Golden Brown. |