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Sandwich Loaf

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Ingredients

Adjust Servings:
1 loaf firm bread, unsliced
softened butter
3 3 cups shrimp or 3 cups eggs, salad (finely chop ingredients)
1/2 lb cream cheese, softened
mayonnaise or cream
food coloring (optional)

Nutritional information

154.6
Calories
69 g
Calories From Fat
7.7 g
Total Fat
4.4 g
Saturated Fat
20.8 mg
Cholesterol
282.9 mg
Sodium
17.4 g
Carbs
0.8 g
Dietary Fiber
1.5 g
Sugars
4 g
Protein
108g
Serving Size

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Sandwich Loaf

Features:
    Cuisine:

    Even though it's been years since I have made this, I feel the need to rate it! The trick is to thin the cream cheese, but not too much and do NOT frost the loaf too early on. It may get cracks in it cuz it dries out and I suppose some of the moisture goes into the bread. If you do get some cracking, it can easily be repaired before serving. You can also have the bakery dye the loaf(s) any color you like and have them slice it horizontally for you. I made 3 loaves, pink, green & yellow and alternated the colored layers of bread w/ the fillings. So FUN! Each loaf had all the colors and fillings.*chicken salad, egg salad, ham salad, shrimp salad. Thanks for posting Lorac.

    • 50 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Sandwich Loaf, A festive way to serve party sandwiches For baby and bridal showers, I add a bit of food coloring to match the theme and garnish the serving platter with fresh flowers If you are making 2 loaves you can use one white and one wheat loaf and alternate the slices The loaf can be made ahead of time Posted by request , Even though it’s been years since I have made this, I feel the need to rate it! The trick is to thin the cream cheese, but not too much and do NOT frost the loaf too early on It may get cracks in it cuz it dries out and I suppose some of the moisture goes into the bread If you do get some cracking, it can easily be repaired before serving You can also have the bakery dye the loaf(s) any color you like and have them slice it horizontally for you I made 3 loaves, pink, green & yellow and alternated the colored layers of bread w/ the fillings So FUN! Each loaf had all the colors and fillings *chicken salad, egg salad, ham salad, shrimp salad Thanks for posting Lorac , A festive way to serve party sandwiches For baby and bridal showers, I add a bit of food coloring to match the theme and garnish the serving platter with fresh flowers If you are making 2 loaves you can use one white and one wheat loaf and alternate the slices The loaf can be made ahead of time Posted by request


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    Steps

    1
    Done

    Remove the Bread Crusts and Slice the Loaf Lengthwise Into 4 Slices.

    2
    Done

    Butter 2 Slices on 1 Side For the Top and Bottom, Butter the 2 Remaining Slices on Both Sides.

    3
    Done

    Spread a Layer of Salad (you Can Use the Same or Different Salads) on the Bottom Slice, Add Another Slice Then Salad, Repeat and Top With the Last Slice Butter Side Down.

    4
    Done

    Press Down on the Loaf Just Enough to Compact the Layers.

    5
    Done

    Combine Cream Cheese With Enough Mayonnaise or Cream to Make It Spreadable, Add Food Coloring.

    6
    Done

    "frost"the Top and Sides of the Loaf, Garnish and Chill.

    7
    Done

    to Serve, Cut Into 1/2 Inch Slices.

    Avatar Of Jing Carter

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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