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Banana Chocolate Fudge Layer Cake

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Ingredients

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	3 tablespoons margarine or 3 tablespoons butter
	1/3 cup granulated sugar
	1 egg
	1 large ripe banana, mashed
	1 teaspoon vanilla
	3/4 cup all-purpose flour
	1/2 teaspoon baking soda
	1/4 cup low-fat yogurt

	3 tablespoons margarine or 3 tablespoons butter
	3/4 cup brown sugar
	1 egg
	3 tablespoons cocoa
	1/2 cup flour

Nutritional information

305.4

Calories

100 g

Calories From Fat

11.2 g

Total Fat

4 g

Saturated Fat

51.6 mg

Cholesterol

238.3 mg

Sodium

44.9 g

Carbs

1.5 g

Dietary Fiber

29.8 g

Sugars

7.4 g

Protein

122g

Serving Size

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Banana Chocolate Fudge Layer Cake

Name: Banana Chocolate Fudge Layer Cake
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 12
Cuisine: American
Ingredients: : 3; : 1/3; : 1; : 1; : 1; : 3/4; : 1/2; : 1/4; : 3; : 3/4; : 1; : 3; : 1/2

Features:

Cuisine:

American

Made this for a family gathering. It is delicious! The combination of chocolate and banana is great! It also makes a nice cake since it is two colors when you slice it! I also added half a banana for decoration on the cake. Can't wait to bake it again! I adapted a bit this recipe from a R. Reisman recipe.

55 min
Serves 12
Easy

Ingredients

Directions

Banana Chocolate Fudge Layer Cake (Light), Made this for a family gathering It is delicious! The combination of chocolate and banana is great! It also makes a nice cake since it is two colors when you slice it! I also added half a banana for decoration on the cake Can’t wait to bake it again! I adapted a bit this recipe from a R Reisman recipe , I made this cake again today after having made it a few years ago and it was good both times Since I didn’t have any ricotta cheese, used nonfat cottage cheese that I blended up in the food processor, also adding about 2 tbsp of chocolate chips to increase the flavour There were lots of comments on how moist the cake was

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Steps

1 Done	Preheat Oven to 350 F (180 C and Spray 2 8-Inch Round Cake Pans With Vegetable Spray.
2 Done	Banana Cake: Combine Margarine and Sugar in Large Bowl or Food Processor; Mix Until Smooth. Add Egg, Banana and Vanilla; Mix Until Well-Combined. in Small Bowl, Stir Together Flour and Baking Soda; Add Flour Mixture to Banana Mixture Alternately With Yogurt and Mix Just Until Combined. Pour Into Prepared Pan and Bake For 15 to 20 Minutes or Until Cake Tester Inserted in the Center Comes Out Clean.
3 Done	Chocolate Fudge Cake: Combine Margarine, Sugar and Egg in Large Bowl; Mix Until Well Combined (mixture May Look Curdled). in Small Bowl, Stir Together Cocoa, Flour, Baking Soda and Baking Powder; Add to the Batter Alternately With the Yogurt. Mix Just Until Combined. Pour Into Prepared Pan and Bake For 15 to 20 Minutes or Until Cake Tester Inserted in the Center Comes Out Clean.
4 Done	Frosting: Put Ricotta Cheese, Icing Sugar and Cocoa in Food Processor; Process Until Smooth, or Beat With Electric Mixer.
5 Done	Assembly: Put Banana Cake on Serving Plate; Top With One-Quarter of the Frosting. Place Banana Slices Over Top. Put Chocolate Cake on Top and Use Remaining Frosting to Frost Sides and Top.