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Chocolate Covered Bacon With Almonds

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Ingredients

Adjust Servings:

	1 lb sliced thick slab bacon
	1/2 lb milk chocolate
	1/4 lb toasted almond

Nutritional information

330.9

Calories

248 g

Calories From Fat

27.6 g

Total Fat

8.7 g

Saturated Fat

30.1 mg

Cholesterol

330.2 mg

Sodium

13.3 g

Carbs

1.8 g

Dietary Fiber

10.2 g

Sugars

7.9 g

Protein

64g

Serving Size

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Chocolate Covered Bacon With Almonds

Name: Chocolate Covered Bacon With Almonds
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 12
Cuisine: American
Ingredients: : 1; : 1/2; : 1/4

Features:

Cuisine:

American

This is wonderful. A hit for the whole family. We served it for a chocolate-themed birthday party, and it was a huge hit! Gone almost immediately.

55 min
Serves 12
Easy

Ingredients

Directions

Chocolate Covered Bacon With Almonds, This is a Mychael Symon recipe, This is a Mychael Symon recipe

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Steps

1 Done	Preheat Oven to 375 Degrees F.
2 Done	Place Bacon on a Sheet Tray and Cook Until Crisp, About 25 Minutes.
3 Done	Melt Chocolate in Double Boiler Over Low Heat.
4 Done	Dip Crisp Bacon in Chocolate and Place Back on Sheet Tray.
5 Done	Sprinkle With Almonds and Refrigerate For 30 Minutes or Until Ready to Serve.