Ingredients
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16
-
3/4
-
1/4
-
1 1/2
-
3
-
-
-
-
-
-
-
-
-
-
Directions
Spinach Nuggets, This is a very easy, very healthy and very yummy recipe from wholesometoddlerfood.com. It’s great for kids but I have been asked to make it for adult social events. It shocks people because it is so healthy yet looks and tastes “unhealthy”., Can you store these in the freezer? My son likes to eat these at school, but I want to make sure they’re freezer friendly first, Very good! used my food processor and that made these so easy to make. Used feta and sharp cheddar and 1 cup bread crumbs since I didn’t have any flax. I just baked them on a couple of cookie sheets, turning once. Thanks for posting!
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Steps
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1
Done
|
Heat Oven to 375. |
|
2
Done
|
Lightly Coat Baking Sheet With Oil or Use a Non-Stick Mini Muffin Pan. |
|
3
Done
|
Combine All Ingredients Well. |
|
4
Done
|
Shape Into Nuggets or Spoon Into Muffin Pan and Bake For 20-25 Minutes. Turn Nuggets Over After 15 Minutes. |
|
5
Done
|
Serve With Ranch Dressing For Dipping. |
