Ingredients
-
2
-
1/2
-
1
-
1
-
1
-
20
-
1/2
-
1/4
-
-
-
-
-
-
-
Directions
Cajun Cheese Dip, This makes a lot, but it’s so good, and a little different from most cheese dips If you can’t find crawfish tails, sub with lump crabmeat drained and rinsed and drained Sure to be a hit at your next get together with family and friends, This makes a lot, but it’s so good, and a little different from most cheese dips If you can’t find crawfish tails, sub with lump crabmeat drained and rinsed and drained Sure to be a hit at your next get together with family and friends
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Steps
|
1
Done
|
In Medium Pot Over Medium High Heat, Saute Garlic and White Parts of Scallions in Butter Until Slightly Tender. |
|
2
Done
|
Mix in Crawfish or Crab and Cook For About 5 Minutes on Low. |
|
3
Done
|
Pour Mixture in Bowl and Set Aside. |
|
4
Done
|
Add Cheese and Tomatoes to Empty Pot and Cook Over Medium Low Heat Until Melted and Combined. |
|
5
Done
|
Stir in Reserved Scallion Mixture. |
|
6
Done
|
Heat on Low Until Well Blned and Very Warm. |
|
7
Done
|
Season With Salt and Pepper to Taste. |
|
8
Done
|
Garnish With Sliced Green Scallion Tops. |
