Ingredients
-
1/2
-
1 1/2
-
2
-
2
-
1/2
-
1/2
-
2
-
1 1/2
-
4
-
1 1/2
-
1/2
-
3/4
-
-
-
Directions
Chocolate Chip Applesauce Cake, At last, an easy-to-make scratch cake recipe that does not need frosting! Recipe has been modified from one given to me by a friend years ago 6/30/07 NOTE: This is not a standard chocolate cake recipe nor a spice cake recipe The cocoa and chocolate chips help add to the dark chocolaty flavor and appearance but the applesauce and spices give it a unique flavor addition, producing a dark, moist cake with a different flavor with the added bonus of being a no-frost cake , Delicious and moist! So easy and enough to share The flavor takes on a hint of honey, wow , Everyone loved this cake! It was easy and delish!
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Steps
|
1
Done
|
Grease and Flour a 13x 9" Baking Pan. |
|
2
Done
|
in Large Mixing Bowl, Mix Oil and 1 1/2 C Sugar. |
|
3
Done
|
Add Beaten Eggs, Flour (no Need to Sift), Cinnamon, Salt, Applesauce, Baking Soda and Cocoa and Mix Until Well-Blended. |
|
4
Done
|
Pour Into Pan and Sprinkle With 1 1/2 T Sugar, Nuts (chopped Walnuts or Pecans) and 3/4 C Chocolate Chips. |
|
5
Done
|
Bake at 350 Dg. For 30-40 Mins, Until Top Springs Back When Touched, Covering With Foil If Top Gets Too Brown. |
|
6
Done
|
Moist and Delicious! |
