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Homemade Honey

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Ingredients

Adjust Servings:
10 cups white sugar
1 teaspoon alum
3 cups water
2 cups fireweed blossoms
1 cup red clover blossoms
2 1/2 cups white clover blossoms

Nutritional information

1105.7
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
2 mg
Sodium
285.7 g
Carbs
0 g
Dietary Fiber
285.5 g
Sugars
0 g
Protein
2711g
Serving Size

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Homemade Honey

Features:
  • Vegan
Cuisine:

We used to use a similar recipe in Alaska, except we used 18 large (about 1 inch diameter)clover blossoms and 48 large red rose petals. We thought it was a fabulous recipe and handy where it was hard to get real honey. We also didn't steep it more than about an hour.

  • 220 min
  • Serves 3
  • Easy

Ingredients

Directions

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Homemade Honey, I have not tried this, but found it a fascinating recipe If anyone prepares this, do let us know the results!, We used to use a similar recipe in Alaska, except we used 18 large (about 1 inch diameter)clover blossoms and 48 large red rose petals We thought it was a fabulous recipe and handy where it was hard to get real honey We also didn’t steep it more than about an hour , I followed instructions as they were given Next time I would not boil syrup as long Maybe it is because I was using a gas range My kids loved it


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Steps

1
Done

In a Large Saucepan, Bring Water, Sugar and Alum to a Boil and Boil For 10 Minutes.

2
Done

Take Off Heat.

3
Done

Rinse Off Blossoms in Strainer and Drain Well (be Sure not to Leave Any Green Parts on Blossoms or Honey Will Be Wild or Grassy Tasting).

4
Done

Stir in Blossoms and Steep For 3 Hours.

5
Done

Remove Flowers, Strain Through Cheesecloth If Necessary.

6
Done

Reheat to a Boil, Then Pour Into Jars and Seal.

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Omar Smith

Artisan bread maker baking up crusty and flavorful loaves with care and skill.

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