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Festive Snowman-Shaped Salmon Appetizer Spread

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Ingredients

Adjust Servings:

	1 (8 ounce) package cream cheese, softened
	1 (3 ounce) package cream cheese, softened
	1 lb smoked salmon, skinned and boned
	4 medium green onions, chopped (1/4 cup)
	1 tablespoon lemon juice
	1 teaspoon dijon mustard
	1 teaspoon creamed horseradish
	1 (4 ounce) container whipped cream cheese, softened

Nutritional information

681.2

Calories

504 g

Calories From Fat

56.1 g

Total Fat

32.5 g

Saturated Fat

190.7 mg

Cholesterol

1632.2 mg

Sodium

6 g

Carbs

0.7 g

Dietary Fiber

1.1 g

Sugars

38.8 g

Protein

964g

Serving Size

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Festive Snowman-Shaped Salmon Appetizer Spread

Name: Festive Snowman-Shaped Salmon Appetizer Spread
Prep time: 20 min
Total time: 3 h 45 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1; : 1; : 4; : 1; : 1; : 1; : 1

Features:

Cuisine:

American

I made up 1/2 this recipe and we loved it (none of us can ever get enough smoked salmon). The horseradish is something I don't usually add, but I liked it - it wasn't overpowering but it was definitely there. I didn't do the snowman thing (it's summertime), so I didn't 'frost' with the whipped cream cheese (which we can't get in Greece, anyway). That probably saved us a goodly amount of calories! Served with crudites before dinner.

225 min
Serves 3
Easy

Ingredients

Directions

Snowman Salmon Spread, Cute make-ahead cheese ball for the holidays from Betty Crocker Holidays , I made up 1/2 this recipe and we loved it (none of us can ever get enough smoked salmon) The horseradish is something I don’t usually add, but I liked it – it wasn’t overpowering but it was definitely there I didn’t do the snowman thing (it’s summertime), so I didn’t ‘frost’ with the whipped cream cheese (which we can’t get in Greece, anyway) That probably saved us a goodly amount of calories! Served with crudites before dinner

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Steps

1 Done	Mix 8-Ounce and 3-Ounce Packages Cream Cheese, the Salmon, Onions, Lemon Juice, Mustard and Horseradish. Cover and Refrigerate at Least 2 Hours but No Longer Than 3 Days.
2 Done	Shape Two-Thirds of the Salmon Mixture Into a Ball; Place on Serving Plate. Shape Remaining Salmon Mixture Into a Ball; Place on Top of Larger Ball. Cover Loosely and Refrigerate About 1 Hour or Until Firm.
3 Done	Frost Snowman With Whipped Cream Cheese Before Serving. Garnish as Desired With Decorations. Serve With Crackers, Bagels or Vegetables.
4 Done	About 3 Cups Spread.
5 Done	Decorate With Fresh Rosemary, Dried Cranberries (crown); Chopped Olive Pieces or Raisins (eyes and Buttons); Carrot (nose); Pimento or Red Bell Pepper (mouth); Radicchio or Carrot Ribbon (scarf); Asparagus or Celery (arms).