Ingredients
-
-
2 1/4
-
1 1/2
-
1
-
1/2
-
1 1/2
-
1
-
2
-
1 1/4
-
1
-
-
1/3
-
1
-
1/4
-
1
Directions
Toll House Cake (Layer Cake or Bundt Cake – You Pick),You’ll love this delicious chocolate chip cake from Toll House. It can be made as a layer cake or a Bundt cake. Both are great! I found it in an old Better Homes and Gardens recipe booklet from the late 70’s. It is different from all the other recipes I’ve found. It’s a yellow cake with chocolate chips and creamy, delicious, chocolate buttercream icing! Be sure to use the mini-morsels because the regular ones will sink down to the bottom. If you just need a rich, chocolatey buttercream frosting, I have also posted the frosting separately. It is recipe #384599.,Wonderfully moist cake and flavorful cake! I did the layer method and only cooked for about 32 minutes. I did find the frosting slightly too sweet so added about 1/4 cup of cocoa powder and a dash more of milk in the end. Everyone raved about this one!,My daughter loves cookie cakes, especially when her birthday rolls around. This year, I made this recipe for her birthday. Am I glad I did! It was the best cake I’ve ever made. I was so impressed with how much it resembled a real cookie cake, but in a real 2 layer cake form! The icing tastes just like my grandmother’s homemade fudge recipe. This is a true winner cake!!! Thank you Realtor by day, Chef by night! You made her birthday so special!
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Steps
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1
Done
|
Preheat Oven to 350 Degrees Fahrenheit. |
|
2
Done
|
Grease and Flour Two 8 or 9 Inch Pans or One 10 Inch Bundt Pan. |
|
3
Done
|
in a Small Bowl, Combine Flour, Soda and Salt. |
|
4
Done
|
in Large Bowl, Combine Butter, Brown Sugar and Vanilla. Beat Until Creamy. |
|
5
Done
|
Add Eggs, One at a Time, Beating Well After Each Addition. |
|
6
Done
|
Alternately Beat in Flour Mixture and Milk. |
|
7
Done
|
Stir in Mini-Morsels. |
|
8
Done
|
Pour Into Prepared Pans. |
|
9
Done
|
Bake 35 Minutes For Layers or 45 Minutes For Bundt Cake. |
|
10
Done
|
Note- Do not Test For Doneness by Piercing Cake Because It May Deflate If You Do. |
|
11
Done
|
Cool 15 Minutes in Pans. |
|
12
Done
|
Remove from Pans and Cool Completely on Wire Racks. |
|
13
Done
|
Frosting: |
|
14
Done
|
in Small Saucepan, Melt Butter. |
|
15
Done
|
Stir in Mini-Morsels Until Melted. |
