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Hair Clarifier

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Ingredients

Adjust Servings:
2 tablespoons shampoo (either homemade or store bought)
1 tablespoon baking soda

Nutritional information

0
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
3757.2 mg
Sodium
0 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
0 g
Protein
16g
Serving Size

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Hair Clarifier

Features:
    Cuisine:

    This is a GREAT recipe... It also works if you switch the baking soda with lotion... In a month and a half my hair went from dead and frigid looking to looking shiny and full, not to mention it started growing for the first time in probably 3 years!!!!!! I LOVE THIS RECIPE

    • 23 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Hair Clarifier, Does your hair feel limp and lifeless? Try this easy hair clarifier to remove some of the build-up , This is a GREAT recipe It also works if you switch the baking soda with lotion In a month and a half my hair went from dead and frigid looking to looking shiny and full, not to mention it started growing for the first time in probably 3 years!!!!!! I LOVE THIS RECIPE, This is a GREAT recipe It also works if you switch the baking soda with lotion In a month and a half my hair went from dead and frigid looking to looking shiny and full, not to mention it started growing for the first time in probably 3 years!!!!!! I LOVE THIS RECIPE


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    Steps

    1
    Done

    Easy Peasy!

    2
    Done

    While You're in the Shower, Bring Along the Box of Baking Soda With You.

    3
    Done

    Measure Out Approximately 1 Tablespoon of Baking Soda and Add It to Twice as Much Shampoo in Your Palm.

    4
    Done

    Use the Shampoo as You Would Normally, Using the Pads of Your Fingertips to Give Your Scalp a Thorough Massage.

    5
    Done

    Rinse Very Well With Cool Water, and Then Condition as Normal.

    6
    Done

    the Baking Soda Should Help Remove Build-Up, Naturally!

    Avatar Of Jing Carter

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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