Ingredients
-
1/3
-
1/2
-
1
-
1
-
1
-
1
-
1
-
1/2
-
1
-
1
-
3
-
-
-
-
Directions
Masala – Glazed Nuts, Adapted from Gourmet Gifts: 100 Delicious Recipes for Every Occasion to Make Yourself and Wrap with Style by Dinah Corley These slightly sweet , spicy mixed nuts smell like Heaven while roasting and are perfect for gift giving or to put out as cocktail-party nibbles , Adapted from Gourmet Gifts: 100 Delicious Recipes for Every Occasion to Make Yourself and Wrap with Style by Dinah Corley These slightly sweet , spicy mixed nuts smell like Heaven while roasting and are perfect for gift giving or to put out as cocktail-party nibbles
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Steps
|
1
Done
|
Preheat the Oven to 250f Line Two Baking Sheets With Parchment Paper. |
|
2
Done
|
Mix the Sugar, Salt, Onion Powder, Garlic Powder, Cumin, Cayenne, Cinnamon, Cardamom, and Pepper in a Small Bowl. |
|
3
Done
|
Whisk the Egg White Until Frothy. Toss With the Nuts, Then Add the Spice Mixture and Toss Until Well Coated. |
|
4
Done
|
Spread the Nuts in One Layer on the Prepared Baking Sheet; Bake Until Dry, About 45 Minutes. Let Cool Completely on the Baking Sheet. |
