Ingredients
-
2
-
2
-
3/4
-
4
-
1
-
2 1/2
-
2
-
1
-
4 1/2
-
8
-
-
-
-
-
Directions
Reduced Sugar Blueberry Muffins,One for the diabetics. I adapted this from a recipe on Splenda’s web site.,Better that most of the healthy recipes I have tried. Thanks for posting it.
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Steps
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1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Line 12 to 14 Muffin Cups With Paper Liners. |
|
3
Done
|
Sift Together Flour, Baking Powder and Salt; Set Aside. |
|
4
Done
|
Beat Together Butter or Margarine, Sugar Substitute, and Honey With an Electric Mixer Until Light and Fluffy. |
|
5
Done
|
Add Eggs One at a Time Beating Well After Each Addition. |
|
6
Done
|
Stir in Vanilla. |
|
7
Done
|
Alternately Stir in Flour Mixture and Milk, Beginning and Ending With Flour Mixture. |
|
8
Done
|
Fold in Berries. |
|
9
Done
|
Spoon Batter Into Paper Lined Muffin Cups, and Bake Until Golden Brown and a Toothpick Inserted Comes Out Clean, About 25-30 Minutes. |
|
10
Done
|
Cool in Pan 10 Minutes on a Wire Rack. |
