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Berry Good Morning Breakfast

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Ingredients

Adjust Servings:
1 loaf white bread
16 ounces cream cheese
1 cup blueberries
1 cup strawberry
1 cup raspberries
12 eggs
2 cups milk
1/3 cup honey
1 teaspoon cinnamon
1/2 teaspoon nutmeg

Nutritional information

361.6
Calories
184 g
Calories From Fat
20.5 g
Total Fat
10.1 g
Saturated Fat
233.3 mg
Cholesterol
383.6 mg
Sodium
32.6 g
Carbs
2.2 g
Dietary Fiber
12.9 g
Sugars
12.7 g
Protein
206g
Serving Size

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Berry Good Morning Breakfast

Features:
    Cuisine:

    The recipes left out one critical preparation step for this dish. You MUST let it set for at least a few hours (better overnight!) before you bake it! So pour the egg mixture over the bread, cream cheese & fruit, cover & refrigerate. Then bake covered at 350 for 30 minutes, remove the cover and bake for an additional 30 minutes. used frozen strawberries, so I had to bake an additional 10 minutes to accommodate the extra liquid.Also, a little hit of maple syrup made all the difference if you want some sweetness. I thought this was delicious!

    • 80 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Berry Good Morning Breakfast Casserole (oamc), Adapted from Mega Cooking by Jill Bond , The recipes left out one critical preparation step for this dish You MUST let it set for at least a few hours (better overnight!) before you bake it! So pour the egg mixture over the bread, cream cheese & fruit, cover & refrigerate Then bake covered at 350 for 30 minutes, remove the cover and bake for an additional 30 minutes used frozen strawberries, so I had to bake an additional 10 minutes to accommodate the extra liquid Also, a little hit of maple syrup made all the difference if you want some sweetness I thought this was delicious!, I really had high hopes for this and ended up not caring for it at all To make it better, next time I would use half the bread (and choose a sweet variety, not plain white), half the cream cheese, and add sugar This was not sweet, except the sweetness of the berries, even though used extra honey


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    Steps

    1
    Done

    Trim Crusts Off the Bread and Cut Into Cubes.

    2
    Done

    Cut Cream Cheese Into I/2 Inch Cubes.

    3
    Done

    Spray a 13x9 Inch Baking Pan With Non Stick Baking Spray.

    4
    Done

    Arrange 1/2 of Bread Cubes in the Bottom of the Pan.

    5
    Done

    Top With 1/2 of the Cream Cheese Cubes, Mixing the Layers Somewhat (you Do not Want Smooth Layers).

    6
    Done

    Mix All Berries Together and Pour on Top.

    7
    Done

    Top With Remaining Cream Cheese and Then Ending With Remaining Bread Cubes.

    8
    Done

    in Large Bowl Beat Together Remaining Ingredients.

    9
    Done

    Pour Entire Mixture on Top.

    10
    Done

    This Can Be Frozen as Is or Baked at 350 Degrees For 30 Minutes and Then Frozen. Be Sure to Wrap and Label Before Freezing.

    11
    Done

    to Reheat:

    12
    Done

    from Raw: Thaw in Fridge Overnight Then Bake as Directed Above.

    13
    Done

    from Baked: Cover With Oven Proof Lid and Bake at 375 Degrees For 30-45 Minutes or Until Completely Warmed Through.

    14
    Done

    Serve With Your Favourite Syrup.

    Avatar Of Chloe Perez

    Chloe Perez

    Taco truck maven serving up flavorful and authentic Mexican street food.

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