Ingredients
-
2
-
1/2
-
1/4
-
1/4
-
1 1/2
-
1/4
-
3 1/2
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Put Ingredients Into Bread Machine in the Order in Which They Are Listed. |
|
2
Done
|
Run Through the Dough Cycle but Remove Dough Before It Rests to Rise. |
|
3
Done
|
Roll Out Dough on Lightly Floured Surface Into a Rectangle. |
|
4
Done
|
Spread With Softened or Melted Butter and Sprinkle With Sugar and a Very Generous Amount of Cinnamon. |
|
5
Done
|
Roll Up Tightly, as For Cinnamon Rolls. |
|
6
Done
|
Moisten Edge With Water and Seal. |
|
7
Done
|
Place in Greased Pan (s), Cover and Let Rise Until Double. |
|
8
Done
|
Be Patient, as Rising Time Is Totally Dependent on Your Starter and How Active It Is. |
|
9
Done
|
Uncover and Bake at 350 Degrees F For 25 to 30 Minutes, or Until Golden Brown. |
|
10
Done
|
Brush Tops With Butter. |
