Ingredients
-
-
3/4
-
4
-
3
-
2
-
1/3
-
3
-
1
-
1/4
-
1
-
-
-
-
-
Directions
Raspberry Truffle Brownies, This is another dessert that I brought to the Labor Day BBQ party over the weekened It was so rich and decadent! It tastes even better if you heat it up in the microwave for a few seconds and serve it with vanilla ice cream or fresh whipped cream! Recipe is courtesy of The Castle Inn Riverside, Wichita, KS , Thanks for posting this tasty alternative to plain brownies If you are out of the liqueur, just substitute vanilla, or don’t worry about it, there is enough great flavor without , This is another dessert that I brought to the Labor Day BBQ party over the weekened It was so rich and decadent! It tastes even better if you heat it up in the microwave for a few seconds and serve it with vanilla ice cream or fresh whipped cream! Recipe is courtesy of The Castle Inn Riverside, Wichita, KS
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Steps
1
Done
|
Preheat Oven to 350 Degrees F. |
2
Done
|
Spray 9-Inch Diameter Springform Pan With Nonstick Spray. |
3
Done
|
Melt Butter and Chocolate in Large Saucepan Over Low Heat, Stirring Until Smooth. |
4
Done
|
Remove from Heat. |
5
Done
|
Whisk in Eggs, Sugar, Jam and Liqueur. |
6
Done
|
Stir in Flour and Salt, Then Chocolate Chips. |
7
Done
|
Transfer Batter to Prepared Pan. |
8
Done
|
Bake Brownies Until Tester Inserted Into Center Comes Out With Moist Crumbs Attaches, About 45 Minutes (mine Took About 5 Minutes Longer). |
9
Done
|
Cool in Pan on Rack. |
10
Done
|
Run Small Knife Around Edges of Pan. |
11
Done
|
Remove Pan Sides. |
12
Done
|
Dust Brownie With Powdered Sugar. |
13
Done
|
Cut Into 12 Wedges. |
14
Done
|
Brownies Can Be Prepared 2 Days Ahead, Wrapped Tightly With Plastic and Store at Room Temperature. |