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Moms Party Meatballs

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Ingredients

Adjust Servings:
1 lb ground beef
1/2 cup plain breadcrumbs
1/3 cup minced onion
1/2 teaspoon worcestershire sauce
1 egg
1 teaspoon salt
1/8 teaspoon pepper
1/4 cup milk
1/2 cup crisco
1 tablespoon parsley, chopped
1 (12 ounce) bottle chili sauce
1 (10 ounce) jar currant jelly

Nutritional information

277.7
Calories
136 g
Calories From Fat
15.2 g
Total Fat
5.1 g
Saturated Fat
44 mg
Cholesterol
649 mg
Sodium
26 g
Carbs
2.2 g
Dietary Fiber
15.5 g
Sugars
9.1 g
Protein
117g
Serving Size

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Moms Party Meatballs

Features:
    Cuisine:

    These meatballs are great. The best sauce. I also make smaller meatballs for appetizers. I have also used grape jelly and it tastes just as good.

    • 95 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Mom’s Party Meatballs, These are my family’s favorite dish for Christmas Eve My brother & I fight over the last ones DO NOT SUBSTITUE THE CURRANT JELLY-IT’S WHAT MAKES IT , These meatballs are great The best sauce I also make smaller meatballs for appetizers I have also used grape jelly and it tastes just as good , These are my family’s favorite dish for Christmas Eve My brother & I fight over the last ones DO NOT SUBSTITUE THE CURRANT JELLY-IT’S WHAT MAKES IT


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    Steps

    1
    Done

    Mix Ground Beef, Salt, Pepper, Bread Crumbs, Onion, Worcestershire Sauce, Milk and Egg.

    2
    Done

    Form Into Small Balls.

    3
    Done

    Brown in Crisco.

    4
    Done

    Remove Meatballs from Skillet& Drain Fat.

    5
    Done

    Melt Jelly& Chili Sauce in Skillet& Add Parsley.

    6
    Done

    Stir Constantly.

    7
    Done

    Add Meatballs Back to Skillet& Simmer 30 Minutes.

    8
    Done

    Serve in a Chafing Dish or on a Warming Tray.

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    Ulla Beard

    Culinary explorer on a mission to discover unique flavors and ingredients from around the world.

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