0 0
Grilled Veggie Panini

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
3 - 4 slices havarti with dill
2 slices square sourdough bread
2 slices white mushrooms
2 slices onions
3 slices tomatoes, remove the seeds
3 slices zucchini or 3 slices cucumbers, remove the seeds
1 - 2 leaf red leaf lettuce, washed and dried
5 - 6 sliced black olives
1 - 2 teaspoon horseradish (use helluva good)
1 tablespoon dijon mustard or 1 tablespoon spicy mustard
1/4 cup eggless mayonnaise
1 tablespoon olive oil, place in a mug

Nutritional information

769.5
Calories
360 g
Calories From Fat
40.1 g
Total Fat
6 g
Saturated Fat
15.3 mg
Cholesterol
1584.7 mg
Sodium
90.5 g
Carbs
6.9 g
Dietary Fiber
8.5 g
Sugars
14.4 g
Protein
165g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Grilled Veggie Panini

Features:
    Cuisine:

    Wow, this is fabulous! I made a few changes to suit my personal tastes and it was still an absolute winner. My changes included: using ciabatta bread, using portabella mushrooms, and omitting the black olives. I also made a different sauce by heating red pepper flakes in olive oil, draining, and then mixing with prepared ranch dressing. The best word for these paninis is YUMMY!

    • 32 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Grilled Veggie Panini, This is like the one used to buy at Ukrops , Wow, this is fabulous! I made a few changes to suit my personal tastes and it was still an absolute winner My changes included: using ciabatta bread, using portabella mushrooms, and omitting the black olives I also made a different sauce by heating red pepper flakes in olive oil, draining, and then mixing with prepared ranch dressing The best word for these paninis is YUMMY!, More about this perfect panini it doesn’t need any other ingredients; it’s perfect as it is, doesn’t make you wish for anything else added


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Fire Up the George.

    2
    Done

    Mix Sauce Ingredients Together in a Small Bowl.

    3
    Done

    Spread the Bread Slices With Some of the Sauce,About 1-2 Tbsp on Both Slices.

    4
    Done

    Layer With Lettuce, Tomato, Onion, Mushrooms,Zucchini, Olives, Then Havarti.

    5
    Done

    Top With Other Bread Slice.

    6
    Done

    Brush Sandwich With Oil (use a Pastry Brush).

    7
    Done

    Place on Heated George Forman Grill.

    8
    Done

    Close Top, Remove When Golden.

    9
    Done

    Yum.

    Avatar Of Calliope Mcintyre

    Calliope Mcintyre

    Gluten-free guru creating delicious and satisfying dishes without the gluten.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Fruity Rice Casserole
    previous
    Fruity Rice Casserole
    Imqaret  Maltese Deep Fried Date Pastries
    next
    Imqaret Maltese Deep Fried Date Pastries
    Fruity Rice Casserole
    previous
    Fruity Rice Casserole
    Imqaret  Maltese Deep Fried Date Pastries
    next
    Imqaret Maltese Deep Fried Date Pastries

    Add Your Comment

    twelve + 19 =