Ingredients
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3
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3
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1
-
-
-
-
-
-
-
-
-
-
-
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Directions
Dove Kabobs, It’s just dovely, used grouse instead of dove and it was still simple, delicious, and devine I especially liked the mushrooms added to the kabob idea , It’s just dovely
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Steps
1
Done
|
Marinate Breasts in Teriyaki Sauce For 1 Hour. |
2
Done
|
Save the Sauce. |
3
Done
|
Quarter Onions. |
4
Done
|
Cut Bell Pepper Into 2-Inch Chunks. |
5
Done
|
Skewer All Ingredients on Wooden Skewers, Alternating Them. |
6
Done
|
Barbeque Until Dove Is Tender, Basting With Sauce. |