Ingredients
-
1
-
1/2
-
1
-
3
-
6
-
3
-
1
-
-
-
-
-
-
-
-
Directions
Crusty Cream Cheese Pound Cake, This is a delightful pound cake with a moist interior and a crusty top It is a secret family recipe that I don’t really mind sharing outside of people I know
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Steps
|
1
Done
|
Butter and Flour One Bundt Pan. Preheat Oven to 325f. |
|
2
Done
|
Cream Together Butter, Cream Cheese, and Shortening. |
|
3
Done
|
Add Sugar and Beat Until the Mixture Is Light and Fluffy. |
|
4
Done
|
Alternately Add Flour and Eggs Beginning and Ending With Flour. Make Sure to Beat Well After Each Egg. |
|
5
Done
|
Stir in Vanilla and Pour Into Prepared Bundt Pan. |
|
6
Done
|
Cook For 1 Hour and 15-20 Minutes or Until Tester Comes Out Clean. |
