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Junior League – Shrimp Salsa

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Ingredients

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	2 lbs boiled shrimp, peeled, deveined
	4 - 5 avocados, chopped
	8 small tomatoes, chopped
	1/2 cup chopped fresh cilantro
	6 green onions, chopped
	2 - 4 jalapeno chilies, seeded, chopped
	2 limes, juice of
	cocktail seafood sauce (1 jar)
	1/4 cup ketchup
	salt

Nutritional information

204.9

Calories

97 g

Calories From Fat

10.8 g

Total Fat

1.7 g

Saturated Fat

147.2 mg

Cholesterol

234.7 mg

Sodium

11.2 g

Carbs

5.6 g

Dietary Fiber

3.9 g

Sugars

18.1 g

Protein

185g

Serving Size

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Junior League – Shrimp Salsa

Name: Junior League – Shrimp Salsa
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12-15
Cuisine: American
Ingredients: : 2; : 4 - 5; : 8; : 1/2; : 6; : 2 - 4; : 2; : 1/4

Features:

Cuisine:

American

This dish is a wonderful idea and it is really delicious. I scaled the recipe back to 2 servings and served it as a shrimp cocktail, but I would definitely like to make a full batch of this shrimp for parties and get-togethers. I'm sure it will be a big hit. Made for Spring PAC, May, 20-14.

40 min
Serves 12
Easy

Ingredients

2
4 - 5
8
1/2
6
2 - 4
2
1/4

Directions

Junior League – Shrimp Salsa, Easy, healthy, yummy salsa!, This dish is a wonderful idea and it is really delicious I scaled the recipe back to 2 servings and served it as a shrimp cocktail, but I would definitely like to make a full batch of this shrimp for parties and get-togethers I’m sure it will be a big hit Made for Spring PAC, May, 20-14 , Easy, healthy, yummy salsa!

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Steps

Done

Combine the Shrimp, Avocados, Tomatoes, Cilantro, Green Onions, Jalapeno Chilies, and Lime Juice in a Bowl and Mix Gently. Stir in the Seafood Sauce, Ketchup, and Salt. Chill Covered, Until Serving Time. Garnish With a Whole Chile. Serve With Tortilla Chips.