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Marys Spinach Dip

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Ingredients

Adjust Servings:

	16 ounces sour cream
	8 ounces cream cheese, room temperature
	1 (3 ounce) package knorr vegetable soup mix
	1 (5 ounce) can water chestnuts, chopped fine
	1 (10 ounce) package frozen chopped spinach, thawed and drained very well (square box)
	1 bunch green onion, chopped
	garlic powder, to taste (optional)
	cajun seasoning, to taste (optional)

Nutritional information

186.2

Calories

133 g

Calories From Fat

14.9 g

Total Fat

8.4 g

Saturated Fat

41.8 mg

Cholesterol

589.9 mg

Sodium

10.7 g

Carbs

1.5 g

Dietary Fiber

3.2 g

Sugars

4 g

Protein

66g

Serving Size

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Marys Spinach Dip

Name: Marys Spinach Dip
Prep time: 20 min
Total time: 4 h 50 min
Yield: 12-20
Cuisine: American
Ingredients: : 16; : 8; : 1; : 1; : 1; : 1

Features:

Cuisine:

American

This was the standard recipe on the Knorr box. I just adjusted the ingredients to my taste. Everyone loves it.

290 min
Serves 12
Easy

Ingredients

Directions

Mary’s Spinach Dip, This was the standard recipe on the Knorr box I just adjusted the ingredients to my taste Everyone loves it , This was the standard recipe on the Knorr box I just adjusted the ingredients to my taste Everyone loves it

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Steps

1 Done	Mix Together All Ingredients. Let Set Overnight or at Least 4 Hours.
2 Done	Can Be Served in Hollowed Out Loaf of Bread or Head of Cabbage.
3 Done	Serve With Crackers and/or Carrots and Celery.
4 Done	* Note: I Showed 4 Hours of Cooking Time Since That Is How Long It Should Sit Before You Serve. Also, 30 Minute Prep Time Does not Include How Long the Spinach Takes to Thaw. I Usually Let It Thaw Overnight.