Ingredients
-
4
-
2
-
1/2
-
2
-
2
-
2
-
2
-
2
-
1
-
1/2
-
-
-
-
-
Directions
Apple Cake with Cream Cheese Frosting, , Everyone loved the cake and even asked to lick the frosting from the bowl. : But for me it’s too sweet. I would reduce the sugar next time.
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Steps
1
Done
|
In a Large Bowl, Mix Together Apples and Sugar. |
2
Done
|
Stir in Oil, Eggs, and Vanilla. |
3
Done
|
in Another Bowl, Mix Together Flour, Baking Powder, Cinnamon, Salt, and Baking Soda. |
4
Done
|
Add Flour Mixture to Apple Mixture; Stir Until Combined. |
5
Done
|
Fold in 1 Cup Pecans. |
6
Done
|
Pour Batter Into 2 Greased and Floured 8 or 9-Inch Round Baking Pans. |
7
Done
|
Bake at 350 Degrees For 30-35 Minutes or Until Pick Comes Out Clean. |
8
Done
|
Cool on Wire Racks For 10 Minutes. |
9
Done
|
Remove from Pans; Cool Completely on Wire Racks. |
10
Done
|
For Frosting: in a Bowl, Using an Electric Mixer, Beat Cream Cheese and Butter on Medium Speed Until Light and Fluffy. |