Ingredients
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1
-
3
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-
-
-
-
-
-
-
-
-
-
-
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Directions
Cream Cheese Pepper Wrap, A wonderful appetizer that is sure to be a hit at any party or get together , used Boursin Black Pepper cheese in the absence of jalapeno cheese in France – a simple lunch dish that my daughter raved over and has copied the recipe, she is a student, so this is a great meal for her! Made for PAC Spring 2009 , Love it!
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Steps
1
Done
|
Drain Peppers. |
2
Done
|
Mix Peppers and Cream Cheese Until Smooth. |
3
Done
|
Spread on Tortillas and Then Roll Up and Cut Into Five 1-Inch Pieces. |
4
Done
|
Serve Chilled. |