Ingredients
-
13.75
-
10
-
1/4
-
1
-
1/2
-
1/2
-
2/3
-
4
-
-
-
-
-
-
-
Directions
This easy, cheesy, Hot Spinach Artichoke Dip will be a hit at your next party, no one will know its light!
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Steps
|
1
Done
|
In a Small Food Processor, Coarsely Chop the Artichoke Hearts With the Garlic and Shallots. |
|
2
Done
|
Combine All the Ingredients in a Medium Bowl. |
|
3
Done
|
Place in an Oven-Proof Dish and Bake at 375f For 20-25 Minutes, Until Hot and Cheese Is Melted. Serve Right Away. |
