Ingredients
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1
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1/4
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Directions
Brown Sugar Bacon Candy, I found this recipe online The recipe title caught my eye I just had to check out the ingredients It’s turned out to be good , Very nice Next time I think I will keep the bacon strips whole and chop after they are done It will save a lot of prep time It took about 15 minutes to cook , absolutely decadent
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Steps
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1
Done
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Pre-Heat Oven to 350 Degrees. |
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2
Done
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Slice Bacon Into 1/2 Inch Strips and Dredge in Brown Sugar Until Thoroughly Coated. |
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3
Done
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Crumple Aluminum Foil to Allow For Grease Drainage and Place It on a Baking Sheet. Lay Out the Bacon on This Making Sure not to Overlap Pieces. |
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4
Done
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Bake Until Crispy. Allow to Cool and Harden Before Serving. |
