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Mini Pizza Bites Perfect for Snacking

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Ingredients

Adjust Servings:
1 lb pork sausage
1 1/2 cups shredded sharp cheddar cheese
1/2 cup grated parmesan cheese
1 1/2 teaspoons oregano
1 teaspoon garlic salt
1 6 ounce can tomato paste
1 8 ounce can tomato sauce
2 12 ounce cans flaky-style refrigerated biscuits
4 cups shredded mozzarella cheese

Nutritional information

414.6
Calories
237 g
Calories From Fat
26.3 g
Total Fat
11.3 g
Saturated Fat
60.6 mg
Cholesterol
1161.8 mg
Sodium
25.1 g
Carbs
1.1 g
Dietary Fiber
6.1 g
Sugars
19.3 g
Protein
110 g
Serving Size

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Mini Pizza Bites Perfect for Snacking

Features:
  • Gluten Free
Cuisine:

MADE FOR PRMR! These are the Bomb!!! Thanks

  • 80 min
  • Serves 15
  • Easy

Ingredients

Directions

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Two-Bite Pizza, Fun and tasty appetizer – everyone loves these! Serve these on game day and watch them go!, MADE FOR PRMR! These are the Bomb!!! Thanks, good mr picky even liked this try to get bisuits more even than i did lol some were better cooked than others lol


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Steps

1
Done

In a Skillet, Brown Sausage and Drain Well.

2
Done

Add Cheddar and Parmesan Cheeses, Oregano, Garlic Salt, Tomato Paste, and Tomato Sauce and Mix Well. Simmer 20 Minutes. Cool.

3
Done

Open One of the Biscuit Cans and Remove the Biscuits. Separate Each Biscuit Into 4 Layers. Place the Layers on a Cookie Sheet.

4
Done

Spread 1 Teaspoon of Sauce Mixture on Each Layer.

5
Done

Repeat With Second Can of Biscuits.

6
Done

at This Point, You Can Place the Cookie Sheets in the Freezer Until Pizzas Are Frozen. Store Frozen Pizzas in a Ziploc Bag in the Freezer Until Ready to Use.

7
Done

When Ready to Serve, Top Pizzas With Mozzarella Cheese. Bake at 400 Degrees For 10 Minutes.

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Joseph Chambers

Culinary explorer eager to travel the world through its flavors and ingredients.

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