Ingredients
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3
-
1
-
1/2
-
1/2
-
6
-
-
-
-
-
-
-
-
-
-
Directions
No-Bake Chocolate, Peanut Butter, Corn Flake Bars,For some reason, men always seem to go gah-gah over these. 🙂 They are very easy to make, and it is a great way to use up the end of the corn flakes. I also like this recipe because it uses fewer ingredients than all the other ones I have seen.,I just made this recipe as it was written and it smells devine; the scent of peanut butter and melted chocolate are filling the air in our kitchen! As my family loves peanut butter and chocolate this recipe was sure to be a success.,I prefer a softer icing, so I like to add a little sweetened condensed milk or some leftover frosting to the chocolate chips. I’m going to try a maple-nut version today using green label Karo.
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Steps
|
1
Done
|
Heat Peanut Butter, Sugar and Corn Syrup Over Low Heat to Melt. Stir in Cereal. |
|
2
Done
|
Pat Into a 8x8 Lightly Greased Pan. (i Line My Pan With Foil and Then Lightly Spray It. When It Is Time to Cut Them, the Foil Lifts Right Out.). |
|
3
Done
|
Melt Chocolate Chips Over Low Heat or in the Microwave and Spread Over Top. Cool Until Firm. |
