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Creamy Pesto Dip

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Ingredients

Adjust Servings:
8 ounces cream cheese, softened
3 tablespoons milk
1/3 cup basil pesto
1 red bell pepper, finely chopped

Nutritional information

390.9
Calories
316 g
Calories From Fat
35.2 g
Total Fat
21.9 g
Saturated Fat
109.7 mg
Cholesterol
301.9 mg
Sodium
12.8 g
Carbs
5.2 g
Dietary Fiber
2.5 g
Sugars
10 g
Protein
416g
Serving Size

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Creamy Pesto Dip

Features:
  • Gluten Free
Cuisine:

This was very easy and something a little different than the usual ranch or onion dip. I stirred in about 1/4-1/3 cup grate parmesan cheese. Served with breadsticks and crackers.

  • 25 min
  • Serves 3
  • Easy

Ingredients

Directions

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Creamy Pesto Dip, Sounds delicious; the recipe is from Di Giorno pesto sauce , This was very easy and something a little different than the usual ranch or onion dip I stirred in about 1/4-1/3 cup grate parmesan cheese Served with breadsticks and crackers , Very easy to make I usually don’t use a whole bell pepper, but use at least 1/2 Have taken it to a few parties, and everyone likes it used the Basil Pesto recipe, Recipe #8650 from recipezaar com


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Steps

1
Done

Beat the Cream Cheese and Milk Together Until Smooth Using an Electric Mixer on Medium Speed.

2
Done

Blend in the Pesto and Red Pepper; Cover and Refrigerate Until Ready to Serve.

3
Done

Serve With Chips, Vegetables, or Breadsticks.

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James Griffin

Spice wizard blending flavors and herbs to create dishes that are rich and aromatic.

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