Ingredients
-
1
-
1
-
2
-
1
-
6
-
1
-
1
-
2
-
-
-
-
-
-
-
Directions
Swiss Chard (Or Spinach) Pie, Got this recipe in my vegetable co-op box I’m sure you could sub spinach for the swiss chard It turns out great!, We really enjoyed this pie I halved the recipe and made only one pie We used half feta cheese and half white cheddar , I made this with spinach and it was wonderful We all liked it very much Thanks for sharing this excellent recipe
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Steps
|
1
Done
|
Heat Oven to 400. |
|
2
Done
|
Brown Onion and Garlic in Oil. |
|
3
Done
|
Trim and Chop Chard, Add to Pan and Cook Down Until Wilted. |
|
4
Done
|
Beat Eggs in a Bowl; Mix in Cheese, Salt and Chard Mixture. |
|
5
Done
|
Pour Into Pie Crusts; Bake Until Knife Inserted Into Center Comes Out Clean, 30-40 Minute. |
