Ingredients
-
2
-
1
-
6
-
8
-
1 1/2
-
-
-
-
-
-
-
-
-
-
Directions
5-Ingredient Crescent Roll Breakfast Bake, I received this recipe from a friend, and have only made slight variations It’s a big hit whenever company visits, and for work breakfast potlucks , I love this dish! I’ve made it multiple times since finding the recipe at the beginning of Dec I took it to my mom’s house for Christmas Eve celebrations, my dad’s for Christmas celebrations, and we’ve had it at home at least 4 times It reheats really well in the microwave but my favorite way to reheat is in the oven because the top crisps up a bit and it’s just like it was when fresh out of the oven Thank you for sharing this recipe It’s a family favorite now
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Layout 1 Can of Crescent Roll Dough Flat in Cake Pan. |
|
2
Done
|
Bake at 350 Degrees For 10 Minutes. |
|
3
Done
|
Brown Sausage and Drain. Mix Sausage With Cream Cheese. |
|
4
Done
|
Spread Mixture Over Dough. |
|
5
Done
|
Mix Eggs and Pour Over Sausage Mixture. Spread Cheese Over Eggs. |
|
6
Done
|
Layout Crescent Roll Dough Flat Over Cheese. |
|
7
Done
|
Bake For 25 Minutes at 350 Degrees. |
|
8
Done
|
If I Don't Have Sausage on Hand, Will Use Hamburger and Season With Favorite Hot Sauce. Also, the Original Recipe Calls For 2 Cups Cheddar Cheese and 3 Eggs Scrambled (cooked). the Baking Time Can Then Be Cut Back to 15 Minutes, If Eggs Are Already Cooked. |
