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Creamy Strawberry Yogurt Dip Recipe

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Ingredients

Adjust Servings:
1 1/2 cups frozen whole strawberries or 1 1/2 cups raspberries, thawed
8 ounces strawberries or 8 ounces raspberry yogurt
1 cup whipped topping
mixed fruit or angel food cake

Nutritional information

112.7
Calories
46 g
Calories From Fat
5.2 g
Total Fat
3 g
Saturated Fat
16.6 mg
Cholesterol
30.9 mg
Sodium
16.9 g
Carbs
3.5 g
Dietary Fiber
9.8 g
Sugars
1.6 g
Protein
526g
Serving Size

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Creamy Strawberry Yogurt Dip Recipe

Features:
    Cuisine:

    Found this recipe in 1997 Taste of Home Annual Recipes book submitted by Nancy Johnson. Serve with assorted fruit or angel food cake.

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Strawberry Yogurt Dip, Found this recipe in 1997 Taste of Home Annual Recipes book submitted by Nancy Johnson Serve with assorted fruit or angel food cake , Found this recipe in 1997 Taste of Home Annual Recipes book submitted by Nancy Johnson Serve with assorted fruit or angel food cake


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    Steps

    1
    Done

    In a Bowl, Mash Berries.

    2
    Done

    Add Yogurt and Mix Well.

    3
    Done

    Fold in Whipped Topping.

    4
    Done

    Serve With Fruit or Cake.

    Avatar Of Danielle Lopez

    Danielle Lopez

    Taco extraordinaire with a passion for creating bold and flavorful fillings.

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