Ingredients
-
2
-
1 3/4
-
3/4
-
2
-
1
-
1
-
2
-
1
-
1
-
1/2
-
1
-
-
-
-
Directions
Deep Dark Chocolate Cake, Here it is — the best chocolate cake ever! Perfect for birthdays , Can I print the recipe? I don’t see a printer icon on the page
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Steps
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1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Grease and Flour One 13 X 9-Inch Baking Pan. |
|
3
Done
|
If You Want a Layer Cake, Use Two 9-Inch Pans. |
|
4
Done
|
in Large Bowl, Stir Together Sugar, Flour, Cocoa, Baking Soda, Baking Powder and Salt. |
|
5
Done
|
Add Eggs, Buttermilk, Coffee (if Making With Instant, Use 2 Tsp to Make 1 Cup), Oil and Vanilla; Beat on Medium Speed of Electric Mixer 2 Minutes. Batter Will Be Thin. |
|
6
Done
|
Pour Into Prepared Pan. |
|
7
Done
|
Bake Until Cake Tester Inserted in Centre Comes Out Clean (30-35 Minutes For Round Pans, 35-40 Minutes For Rectangular Pans). |
|
8
Done
|
Cool 10 Minutes; (if Using 9-Inch Round Cake Pans, Remove from Pan) and Cool on Wire Racks. |
|
9
Done
|
Cool Completely, Then Frost With Your Favourite Vanilla Icing. |
