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Death By Chocolate Cookies

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Ingredients

Adjust Servings:
2 (16 ounce) packages baker's semi-sweet chocolate, divided
3/4 cup firmly packed brown sugar
1/4 cup butter or 1/4 cup margarine
2 large eggs
1 teaspoon vanilla
1/2 cup flour
1/4 teaspoon baking powder
2 cups chopped nuts

Nutritional information

411.5
Calories
234 g
Calories From Fat
26.1 g
Total Fat
11.8 g
Saturated Fat
27.4 mg
Cholesterol
145.5 mg
Sodium
47.9 g
Carbs
4.4 g
Dietary Fiber
37.2 g
Sugars
5.8 g
Protein
87g
Serving Size

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Death By Chocolate Cookies

Features:
    Cuisine:

    My fave chocolate cookie named after my fave chocolate shop in Vancouver, Canada.

    • 44 min
    • Serves 18
    • Easy

    Ingredients

    Directions

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    Death by Chocolate Cookies, My fave chocolate cookie named after my fave chocolate shop in Vancouver, Canada , If I could give you 10 stars I would!Made these for my birthday, I am a chocoholic I have been known for my chocolate chip cookies far and wide I think I just came up with a new signature cookie


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    Steps

    1
    Done

    Preheat Oven to 350.

    2
    Done

    Coarsely Chop 8 Squares of the Chocolate; Set Aside.

    3
    Done

    Microwave Remaining 8 Squares of Chocolate in Large Microwavable Bowl on High For 1-2 Minutes.

    4
    Done

    Stir Until Chocolate Is Melted and Smooth.

    5
    Done

    Stir in Sugar, Butter, Eggs and Vanilla.

    6
    Done

    Stir in Flour and Baking Powder.

    7
    Done

    Stir in Reserved Chopped Chocolate and Nuts.

    8
    Done

    Drop by 1/4 Cupfuls on to Ungreased Cookie Sheet.

    9
    Done

    Bake 12-13 Minutes or Until Cookies Are Puffed and Feel Set to the Touch.

    10
    Done

    Cool on Cookie Sheet 1 Minute Then Transfer to Wire Rack and Cool Completely.

    Avatar Of Owen Jenkins

    Owen Jenkins

    Breakfast boss crafting hearty and satisfying morning meals with creative flair.

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