Ingredients
-
1
-
8
-
1/2
-
1/3
-
3
-
4
-
8
-
1/4
-
1
-
-
-
-
-
-
Directions
Creamy Crab Phyllo Parcels, A fantastic Crab appetizer everyone will enjoy – easy to make, freeze, and take out when you need them!! Found in Saltscapes magazine!!, A fantastic Crab appetizer everyone will enjoy – easy to make, freeze, and take out when you need them!! Found in Saltscapes magazine!!
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Steps
1
Done
|
Thaw Phyllo Sheets According to Package Directions. |
2
Done
|
in a Medium Bowl, Combine Cream Cheese, Parmesan, Mayonnaise, Chives and Tabasco; Mix Until Smooth. Fold in Crab (if Using Frozen Crab, Squeeze Out Excess Liquid First). |
3
Done
|
Prepare and Handle Phyllo According to Package Directions. Double Each Sheet and Cut Into Strips. Brush With Melted Butter; Add 1 Tablespoons of Crab Filling to a Strip and Sprinkle With 2-3 Peppercorns Before Folding Into Triangles (the Method Is Explained on the Package). Brush Again With Melted Butter. Place in a 9x13 - Inch Glass Baking Dish. Bake at 350 For 35-40 Minutes. Cool on a Wire Rack; Freeze. |
4
Done
|
to Serve: Place Frozen Pastries on a Cookie Sheet and Bake For 15-18 Minutes, or Until Hot. |