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Seven Layer Pea Salad

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Ingredients

Adjust Servings:
1 head lettuce, finely chopped
2 green peppers, finely chopped
2 red onions, finely chopped
1 can lesueur peas, drained
1 quart miracle whip
1 - 1 1/2 cup fresh grated parmesan cheese
1 bottle bacon bits

Nutritional information

34.7
Calories
14 g
Calories From Fat
1.6 g
Total Fat
1 g
Saturated Fat
4.9 mg
Cholesterol
91.3 mg
Sodium
2.6 g
Carbs
0.7 g
Dietary Fiber
1.1 g
Sugars
2.6 g
Protein
101 g
Serving Size

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Seven Layer Pea Salad

Features:
    Cuisine:

    Everyone raved about this salad. It was easy to make and it serves a lot of people. used frozen peas as well, none of us care for canned. Great recipe!

    • 740 min
    • Serves 18
    • Easy

    Ingredients

    Directions

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    Seven Layer Pea Salad,My Aunt Mary Ann gave me this recipe. I don’t like peas, but I like this salad! It is a great dish to take for a potluck!,Everyone raved about this salad. It was easy to make and it serves a lot of people. used frozen peas as well, none of us care for canned. Great recipe!,Very good, very easy to make and was a hit with the entire family. I did use frozen peas instead (personal preference) as no one in the family likes canned peas. Thanks.


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    Steps

    1
    Done

    Layer Ingredients in the Order Listed Above.

    2
    Done

    It Is Important to Chop the Lettuce, Peppers and Onions Very Small.

    3
    Done

    When Spreading the Salad Dressing, Make Sure You Cover the Bottom Layers Completely, to the Sides of the Dish.

    4
    Done

    Refrigerate For at Least 12 Hours Before Serving.

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    Nala Bonilla

    Culinary magician transforming basic ingredients into extraordinary meals.

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