Ingredients
-
4
-
1
-
2
-
1/8
-
1/4
-
1/4
-
1/4
-
1/4
-
4
-
4
-
-
-
-
-
Directions
Fleetwood Diner Hippie Hash (Interpretation),When I attended the University of Michigan, one of my favorite places to eat was the Fleetwood Diner in downtown Ann Arbor. This tiny diner, no more than an antique boxcar, is open 24 hours a day and draws a diverse group of people. Many a night my friends and I enjoyed some great people watching and satisfying simple food. Best of all was their “Hippie Hash.” I don’t have the exact recipe, but then again, I could watch the cook make it, and he never measured, either. I always ordered this with 2 eggs, over easy, and a side of rye toast. Be sure and douse the whole thing with lots of Frank’s Red Hot Sauce!,lived in Lansing 30 yrs….everytime I go to visit my friends and kids we always go to Fleetwood Diner…have to have my hippie hash from there…it’s the bomb!,Can’t wait to try this coveted dish!
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Steps
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1
Done
|
Wrap the Grated Potatoes in a Clean Towel or Paper Towels and Wring Out All of the Water. |
|
2
Done
|
Heat the Oil and Butter in a Skillet to Medium High Heat. |
|
3
Done
|
Add the Potatoes in a Single Layer and Pat Down Into Pan. |
|
4
Done
|
Cover Pan and Reduce Heat to Medium. |
|
5
Done
|
Let Potatoes Cook, Undisturbed, For Approximately 8 - 10 Minutes. |
|
6
Done
|
Remove Lid and Add Diced Onions. |
|
7
Done
|
Periodically Lift the Browned Bottom Layer of Potatoes With a Spatula and Mix It All Together. |
|
8
Done
|
Cook For Another 8 - 10 Minutes, Depending on Your Stove. |
|
9
Done
|
When the Potatoes Look Done, Taste Them to Be Sure They're Fully Cooked. |
|
10
Done
|
When They're Ready, Add the Tomatoes, Mushrooms & Broccoli. |
