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Sun-Kissed Mini Frittatas with Bacon and Eggs

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Ingredients

Adjust Servings:

	1 1/2 teaspoons fresh flat-leaf parsley, chopped
	3 slices of precooked bacon, chopped
	1/8 teaspoon pinch salt, to taste
	1/8 teaspoon garlic powder
	1 teaspoon fresh black pepper, to taste
	2 eggs, whisked
	1 1/2 tablespoons milk
	nonstick cooking spray, for greasing pan

Nutritional information

240.1

Calories

186 g

Calories From Fat

20.8 g

Total Fat

6.9 g

Saturated Fat

236.2 mg

Cholesterol

505.2 mg

Sodium

2 g

Carbs

0.3 g

Dietary Fiber

0.4 g

Sugars

10.8 g

Protein

76g

Serving Size

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Sun-Kissed Mini Frittatas with Bacon and Eggs

Name: Sun-Kissed Mini Frittatas with Bacon and Eggs
Prep time: 20 min
Total time: 2 h 25 min
Yield: 2
Cuisine: American
Ingredients: : 1 1/2; : 3; : 1/8; : 1/8; : 1; : 2; : 1 1/2

Features:

Cuisine:

American

A very easy frittata dish.

145 min
Serves 2
Easy

Ingredients

1 1/2
3
1/8
1/8
1
2
1 1/2

Directions

Solar Cooked Mini Eggs and Bacon Frittata, A very easy frittata dish

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Steps

1 Done	Combine All Ingredients in a Bowl.
2 Done	Pour Mixture Into a Lightly Greased Dark 6 Cup Mini-Muffin Pan.
3 Done	Place Pan in Solar Cooker.
4 Done	Solar Cook Until Fully Cooked (about 2 Hours).
5 Done	Unmold and Serve.