Ingredients
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1/2
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1/4
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1/2
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1/4
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1/4
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-
-
-
-
-
-
-
-
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Directions
Guthrie’s Chicken Special Sauce, A copycat recipe from a chain of restaurants called Guthrie’s This sauce is just great on chicken fingers , You need to add Tony Chachere
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Steps
1
Done
|
In a Bowl, Mix All Ingredients Together Except For the Black Pepper. |
2
Done
|
Now, Cover the Top Surface of the Sauce With Black Pepper and Stir Until Blended Again. |
3
Done
|
Repeat Process With the Another Layer of Black Pepper and Stir Until Blended. |
4
Done
|
You Must Let the Sauce Sit in the Refrigerator For About Two Hours Prior to Use in Order For the Flavors to Mingle. |