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Cheesy Corn On Rye 21 Day Wonder Diet : Day

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Ingredients

Adjust Servings:
310 g corn kernels drained
2 tablespoons low-fat ricotta cheese
40 g baby spinach leaves
2 slices rye bread toasted on 1 side only

Nutritional information

223.9
Calories
20 g
Calories From Fat
2.3 g
Total Fat
0.4 g
Saturated Fat
0 mg
Cholesterol
231.7mg
Sodium
48.4 g
Carbs
6 g
Dietary Fiber
1.3 g
Sugars
8 g
Protein
379g
Serving Size (g)
2
Serving Size

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Cheesy Corn On Rye 21 Day Wonder Diet : Day

Features:
    Cuisine:

    The image is wonderful! I wish mine looked that juicy. Again with the dryness.. Other wise this was alright. Not what I normally eat for breakfast. TY for reposting this Sara.

    • 26 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Cheesy Corn on Rye (21 Day Wonder Diet : Day 2 ),This is Day 2: Breakfast, on the 21 Day Wonder diet. I was unable to buy Rye bread the first time I made this, so used Light Rye instead. This breakfast is to be followed by a mid-morning snack of 1 banana.,The image is wonderful! I wish mine looked that juicy. Again with the dryness.. Other wise this was alright. Not what I normally eat for breakfast. TY for reposting this Sara.


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    Steps

    1
    Done

    Heat Corn in Medium Bowl in Microwave on High For About 30 Seconds; Stir in Cheese and Spinach.

    2
    Done

    Serve Toast (toasted Side Down) Topped With Corn Mixture.

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    John Gonzalez

    Mexican cuisine expert infusing his dishes with authentic and bold flavors.

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