Ingredients
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1
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1
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1
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Directions
Toasted Flat Bread With Pesto, Crispy and delicious side dish or appetizer , Yummy! used naan bread and Recipe #434393 Baked at 400F and it got brown and crispy pretty quick Thanks for sharing!, I absolutely loved this! I served it at a party and it went over big It’s a nice addition to a party, because it is so darn easy and it impresses used store-bought pesto (I think Classico is the best) I cooked the pitas at 350 degrees for 10 min and then ran under the broiler for a few more minutes to get it really crispy Yum!
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Steps
1
Done
|
Spread Pesto on Bread and Top With Cheese. |
2
Done
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Toast Until Very Crisp. |
3
Done
|
Cut Into Wedges. |