Ingredients
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2
-
2
-
1
-
1
-
1/2
-
1/2
-
3
-
-
-
-
-
-
-
-
Directions
Herb Salsa, A great way to use garden herbs for topping fish or vegetables Recipe source:local newspaper, Very simple and provides a great finishing touch used it on barbecued salmon cutlets and it was great I added dill which works very nicely with fish Whizzing it through the food processor made it more into a dressing than a salsa That is all, Arma , What a wonderful, fragrant mix of herbs! I plan on keeping this around to have on hand for future use! I made this Herb Salsa with dehydrated garlic and shallots and will plan to add the fresh lemon juice and olive oil when preparing the fish or vegetables Thank you, Ellie!
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Steps
|
1
Done
|
Combine All Ingredients in a Food Processor or Blender. |
|
2
Done
|
Warm Gently Before Spooning on Fish or Vegetables. |
