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Quick Bbq Asparagus

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Ingredients

Adjust Servings:
4 asparagus spears
2 teaspoons butter
1/2 teaspoon rosemary

Nutritional information

40.4
Calories
34 g
Calories From Fat
3.9 g
Total Fat
2.4 g
Saturated Fat
10.1 mg
Cholesterol
37.7 mg
Sodium
1.3 g
Carbs
0.6 g
Dietary Fiber
0.4 g
Sugars
0.8 g
Protein
34 g
Serving Size

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Quick Bbq Asparagus

Features:
    Cuisine:

    Now that we're seeing asparagus (from Cali) here locally and we enjoy it I've been cooking with asparagus often. This was easy to make and tasted really good. used dried rosemary and heated up the butter until it was nutty but not burnt. This was served with an omelet and a basic side salad of seasonal veggies. used a pan grill to prepare the asparagus and local Oregon-made butter. Prepared for Recipe Swap #86 in Australia/NZ forum.

    • 27 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Quick BBQ Asparagus,Quick and tasty way to do asparagus on the BBQ.,Now that we’re seeing asparagus (from Cali) here locally and we enjoy it I’ve been cooking with asparagus often. This was easy to make and tasted really good. used dried rosemary and heated up the butter until it was nutty but not burnt. This was served with an omelet and a basic side salad of seasonal veggies. used a pan grill to prepare the asparagus and local Oregon-made butter. Prepared for Recipe Swap #86 in Australia/NZ forum.,What a fabulous way to cook asparagus! I didn’t have a grill pan so I just put my asparagus ingredients into a foil packet. I made 4x the recipe for 4 people, which worked perfectly. My family didn’t like the little rosemary nettles, but I loved them! Thank you for posting a quick, easy way to grill asparagus!


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    Steps

    1
    Done

    Remove Hard Ends from Asparagus Spears and Cut in Half.

    2
    Done

    Melt Butter Over Low-Medium Temperature Bbq Plate and Mix the Asparagus Through the Butter as Soon as It Has Melted.

    3
    Done

    Sprinkle With Rosemary and Cook 5 Minutes Turning a Few Times During the Process.

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    Dylan Elliott

    Whiskey wizard using spirits to create flavorful and aromatic dishes.

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