Ingredients
-
1
-
3/4
-
1/2
-
1/2
-
2
-
1
-
2
-
-
-
-
-
-
-
-
Directions
Black Bean & Salsa Soup, A quick, easy & good soup for lunch using ingredients I almost always have on hand use bouillon made with low-sodium beef bouillon powder , I love this soup It’s so quick to make and has great flavor I make my salsa using Mrs Wages Classic Salsa Instant Mix and it gave the soup a little kick of heat I topped mine with the sour cream and also with a little shredded cheddar
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Steps
1
Done
|
Combine Beans Through Cumin in a Blender or Food Processor Fitted With Metal Blade. |
2
Done
|
Process Until Smooth (about 1 Minute). |
3
Done
|
Heat in a Medium Saucepan Over Medium Heat Until Heated Through. |
4
Done
|
Ladle Into 2 Soup Bowls. |
5
Done
|
Spoon a 1 Tbs Dollop of Sour Cream on Top of Each and Swirl Gently. |
6
Done
|
Sprinkle With Sliced Scallions. |