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Crock Pot Mushrooms

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Ingredients

Adjust Servings:
1 lb cleaned mushroom, sliced if you prefer
1/2 cup butter
1 tablespoon marjoram
1 teaspoon minced chives
salt and pepper
1/2 cup chicken broth
1/4 cup dry white wine

Nutritional information

493.3
Calories
424 g
Calories From Fat
47.2 g
Total Fat
29.4 g
Saturated Fat
122 mg
Cholesterol
605.4 mg
Sodium
9 g
Carbs
2.6 g
Dietary Fiber
5 g
Sugars
8.9 g
Protein
376g
Serving Size

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Crock Pot Mushrooms

Features:
    Cuisine:

    Oh my goodness, yum yum simple! Made a triple batch of this and took it to work. It was gone in no time and had rave reviews and many wanting the recipe.

    • 310 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Crock Pot Mushrooms, Easy tasty dish , Oh my goodness, yum yum simple! Made a triple batch of this and took it to work It was gone in no time and had rave reviews and many wanting the recipe , wow these are awesome I did triple it used my homemade chicken stock (Recipe #55282) I added a little minced garlic I love these mushrooms thanks for sharing the recipe I’ll make these many times


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    Steps

    1
    Done

    Place Cleaned Mushrooms in Your Crock Pot.

    2
    Done

    Place Butter on Top.

    3
    Done

    Mix Remaining Ingredients and Pour Over the Top.

    4
    Done

    Cover and Cook For 4 Hours on Low or Until Tender.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

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